CONTENTS OF SECTION

INCREASING the SHELF TIMES OF CAVIAR.

For a present-day day a fabrication of artificial black granular caviar is an available highly profitable business. Consider themselves, coming from the initial product cost in Your region, profitability of Your waking business.
For the production 3 (three!) kgs of caviar it is necessary: 190 g. gelatine of food, 1,5 l milk, 100 g. salts, 1,5 kgses of herring, 0,3 kgses of brine of herring.
On its gustatory and external qualities an imitation far enough high that majority of the people it is taken as natural.
Technology and design of device available for the fabrication each. Production equipment not less than 3 kgses/hour.
A Personnel can work On installation without special knowledges. Equipment is made for use in the cafe, bars, restaurants, as well as in home conditions.